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at Northrop Grumman in Corinne, Utah, United States

Food Services Associate - Level 2

Entry-Level JobVerifiedNo experience needed

Career Insights for Fast Food / Counter Worker

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What they do

A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.

$29,188 / year median in Utah

+19% projected growth

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Job Description

at Northrop Grumman in Corinne, Utah, United States Job Description
RELOCATION ASSISTANCE
: No relocation assistance available
CLEARANCE REQUIRED FOR START
: No
CLEARANCE TYPE
:
None TRAVEL :
Yes, 10% of the Time Description At Northrop Grumman, our employees have incredible opportunities to work on revolutionary systems that impact people's lives around the world today, and for generations to come. Our pioneering and inventive spirit has enabled us to be at the forefront of many technological advancements in our nation's history
  • from the first flight across the Atlantic Ocean, to stealth bombers, to landing on the moon. We look for people who have bold new ideas, courage and a pioneering spirit to join forces to invent the future, and have fun along the way. Our culture thrives on intellectual curiosity, cognitive diversity and bringing your whole self to work
  • and we have an insatiable drive to do what others think is impossible. Our employees are not only part of history, they're making history. Expand your horizons, advance your career, and contribute to a secure future for generations. Northrop Grumman's Space Sector invites you to bring your pioneering spirit to our collaborative teams. As a Food Services Associate
  • Level 2 located in Promontory, UT , you'll be a linchpin in missions of paramount importance, defining the art of the possible from day one.
This position is 100% onsite and cannot accommodate telecommute work. Performs a variety of tasks associated with the kitchen and dining areas. Prepares dining and serving areas. Places linen and silverware on tables for catering events to include cleaning and working in the Scullery. This position will work a 9/80 schedule, with every other Friday off. In this job, you will: + Responsible for cleaning the kitchen area to include floors, equipment, as well as general kitchen cleaning. + Responsible for picking up and storing non-food items, cleaning solutions, and paper products, kitchen cleaning and operations (machine and manual washing). Responsible for sanitation, cleanliness and ensuring the kitchen is visually appealing and orderly. + Responsible for set-up, serve, breakdown and replenish the serving lines, the beverage refrigerators, and the juice dispensers. Sweep, mop and clean the serving lines, warmers, refrigerators, beverage dispensers and the coffee machine after each meal. Assist with salad and bar. Serving main line meats, vegetables, and starches, during the daily serving hours. Washes and sorts dishes. Cleans and sa To view full details and how to apply, please login or create a Job Seeker account