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SONIC DRIVE-IN AMARILLO

Crew Member

Entry-Level JobVerifiedNo experience needed

Career Insights for Fast Food / Counter Worker

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What they do

A Fast Food or Counter Worker assists with preparing and serving food. Works as part of food service team in a hospital or other institution. or takes orders and serves food at a fast food restaurant.

$24,911 / year median in Texas

+21% projected growth

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Job Description

More Like This $0k Salary Not Available Position range in Randall County $18k - $24k Per Year Crew Member
SONIC DRIVE-IN AMARILLO
Occupation:
Fast Food and Counter Workers
Location:
Amarillo, TX - 79109
Job Type:
Regular, Full Time (30 Hours or More), Permanent Employment
Posted:
08/21/2026 Positions available: 1
Source:
WorkInTexas
Web Site:
WorkInTexas Onsite /
Remote:
Work onsite all of the time
Updated:
08/24/2026
Expires:
11/13/2026 Job #: 17058484 Job Requirements and Properties Help for Job Requirements and Properties. Work Onsite Full Time Experience 1 Month(s) Age 16 and up Schedule Full Time Job Type Regular Duration Permanent Employment Public Transit Available Help for . Sonic Drive-In is seeking Crew Members to perform restaurant duties and provide quality food and service to guests. Crew Members may work in several areas of the restaurant based on operational needs. This position may require irregular hours, nights, weekends, and holidays.
Duties:
Perform assigned restaurant station duties, including food preparation, grill, fountain, drive-thru, and other areas Prepare and serve products according to operational standards Follow company policies, procedures, and food safety requirements Maintain clean and sanitary work areas Wash dishes, food preparation tools, and equipment Sweep, mop, remove trash, and perform other cleaning duties Report customer or employee concerns to the Manager on Duty Move and stock food products weighing up to 50 pounds Perform other restaurant duties as assigned
Qualifications:
Must be at least 16 years of age Basic math and reading skills Ability to follow directions Effective verbal and written communication skills Customer service and multitasking skills Ability to work in a fast-paced restaurant environment Ability to work irregular hours, including nights, weekends, and holidays