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Perly's

Back of House Team Member

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Back of House Team Member Perly's Richmond, VA Job Details Part-time | Full-time From $18 an hour 1 day ago Qualifications Pre-cooking preparation Interpersonal skills Attention to detail Plating Kitchen stations Full Job Description Back of House / Kitchen Position — Perly's Richmond Delicatessen Perly's is looking to add someone to our kitchen team. If you like working with your hands, keeping a station clean and organized, and being part of a crew that moves fast without losing its cool, this could be a good fit. What you'll be doing: Prepping ingredients and getting stations set up before service Cooking and plating food to Perly's standards — consistency matters Keeping your area clean and organized during and after shifts Following recipes and portioning correctly so every plate looks and tastes the same Managing stock — knowing what's low, what needs prepping, what needs to be tossed Working closely with the rest of the kitchen and front-of-house to keep tickets moving Following food safety and sanitation basics — nobody wants a health inspector surprise What we're looking for: Kitchen or restaurant experience preferred — you know what a rush feels like and you don't panic Someone who can take direction but also thinks on their feet when things get hectic A team player — kitchens run on people covering for each other Reliable and on time — the whole line depends on everyone showing up Comfortable standing for long stretches and moving quickly in a tight space Attention to detail, especially around cleanliness and food safety Good to know: Deli hours mean early mornings are part of the deal — we're big on breakfast and lunch This is a hardworking, close crew — you'll learn a lot fast Room to grow if you're looking to build real kitchen skills Open 9am to 3pm If you're looking for a kitchen where the work is real and the people have your back, come talk to us.
Pay:
From $18.00 per hour
Work Location:
In person