Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
GA
GOHAN AYCE BUFFET
Host/Busser
Entry-Level JobVerifiedNo experience needed
Career Insights for Host / Hostess
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on California data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$32,617 / year median in California
+13% projected growth
Job Description
Job Summary Join our vibrant team as a Host/Busser and be the welcoming face that sets the tone for an exceptional dining experience! In this energetic role, you will create a warm, inviting atmosphere by greeting guests, managing reservations, and ensuring smooth table turnovers. Your enthusiasm and excellent communication skills will help foster guest satisfaction, making every visitor feel valued from the moment they arrive. This paid position offers a fantastic opportunity to develop your hospitality skills in a lively, fast-paced environment where teamwork and guest relations are at the heart of everything we do. Duties Greet guests warmly upon arrival, providing friendly and professional service to set a positive tone for their visit Manage reservations efficiently, coordinating seating arrangements to optimize flow and guest comfort Escort guests to their tables, explaining menu specials or answering initial questions as needed Clear and reset tables promptly to maintain a clean and inviting dining area Assist servers by delivering food and beverages, ensuring timely service and guest satisfaction Maintain cleanliness in dining and service areas, adhering to health and safety standards Support guest relations by addressing inquiries with professionalism and courtesy, including phone etiquette when handling reservations or inquiries over the phone Experience Previous host/hostess experience in a food service or restaurant setting preferred but not required Strong customer service skills with the ability to communicate clearly and effectively with diverse guests Familiarity with restaurant POS systems such as Aloha POS or Micros POS is a plus Experience in hospitality or hotel environments can be advantageous Ability to handle multiple tasks efficiently in a lively environment while maintaining a positive attitude Knowledge of serving protocols and guest relations enhances your ability to excel in this role This dynamic position is perfect for motivated individuals eager to grow within the hospitality industry. We value energetic team players who are dedicated to creating memorable experiences for every guest. Join us and be part of a team that celebrates hospitality excellence!