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Nella Kitchen & Bar

Host

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$32,617 / year median in California

+13% projected growth

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Job Description

Job Overview We are seeking an energetic and welcoming Host to be the first point of contact for our guests, creating a positive and memorable experience from the moment they arrive. As a Host, you will manage restaurant reservations, coordinate seating arrangements, and ensure smooth guest flow. Your friendly demeanor, excellent communication skills, and organizational abilities will help foster a warm atmosphere that encourages guest satisfaction and loyalty. This paid position offers an exciting opportunity to be part of a dynamic hospitality team dedicated to delivering outstanding guest services. Responsibilities Greet guests warmly with enthusiasm and professionalism, setting a positive tone for their visit Manage restaurant reservation systems and walk-in seating to optimize table utilization and minimize wait times Answer incoming phone calls with courteous phone etiquette, providing accurate information and taking reservations when needed Coordinate with the service team to ensure timely seating and efficient guest flow throughout the dining area Maintain cleanliness and organization of the host station, including menus, reservation logs, and waiting lists Assist with guest inquiries regarding menu items, restaurant policies, or special requests using excellent communication skills Support food safety standards by adhering to hygiene protocols and ensuring a welcoming environment at all times Experience Previous experience as a host or hostess in a restaurant or hospitality setting is highly preferred Strong customer service skills with the ability to handle diverse guest needs professionally and courteously Familiarity with restaurant table management systems such as Aloha POS or Micros POS is advantageous Experience in food service or hospitality roles that involve guest relations and serving is beneficial Basic math skills for managing reservations, waitlists, and billing processes accurately Excellent organizational skills to manage multiple tasks efficiently during busy periods Knowledge of phone communication best practices and maintaining positive guest interactions over the phone Join our vibrant team where your welcoming personality and organizational talents will shine! We're committed to providing a supportive environment that values your contributions while delivering exceptional experiences for every guest.
Pay:
From $16.90 per hour
Benefits:
401(k) Employee discount
Work Location:
In person