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Trevor's At The Tracks

Host

Entry-Level JobVerifiedNo experience needed

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$32,617 / year median in California

+13% projected growth

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Job Description

Host Trevor's At The Tracks San Juan Capistrano, CA Job Details Part-time From $16.90 an hour 23 hours ago Benefits Employee discount Flexible schedule Qualifications Fine dining experience Host/hostess experience Organizational skills Full Job Description Trevor's at the Tracks is located in the heart of Historical Downtown, San Juan Capistrano, and nestled right next to the Train Depot. The restaurant offers fresh, locally sourced, seasonal ingredients to create a globally inspired, healthy based cuisine and is committed to fine dining in a comfortable, yet elegant environment. We have day and evening openings for Hosts When our guests walk through our doors, they expect personalized, professional service in an atmosphere of relaxed elegance, and that's exactly what we deliver.
Host Responsibilities:
Greet incoming and departing guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce server's name Answer incoming calls to the restaurant and provide appropriate service Manage the flow of Guests into the Dining and Patio areas, provide accurate wait times to incoming Guests if appropriate Tend to special Guest needs and requests Observant to Guests' needs throughout dining experience to ensure they receive high quality service. Protect establishment and patrons by adhering to sanitation, safety, and alcohol control policies Contribute to team effort by accomplishing related results as needed Host qualifications and experience. Fine dining guest service experience preferred Ability to stand/walk for extended periods of time. Availability to work weekends and holidays. Day and Evening shifts available. Strong organizational skills for fast paced restaurant, and good communication skills needed. Must have a heart for service, be reliable and have a willingness to help guests promptly. Must be able to work weekends and holidays. Must be at least 18 years of age. This is a tipped position •Please send resume or come by and fill out an application.•
Job Type:
Part-time Pay:
From $16.90 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person