Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Arden's Rowayton

Host / Maître d

Career Insights for Host / Hostess

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Connecticut data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$31,340 / year median in Connecticut

+13% projected growth

Explore Career

Job Description

Arden's is looking for an experienced Host / Maître d' to join our evening team Thursday, Friday, and Saturday nights. This role is ideal for someone with strong full-service restaurant experience who can confidently manage the host stand while also keeping an eye on the flow of the entire dining room. Responsibilities include managing reservations and walk-ins, greeting and seating guests, pacing tables, communicating with the kitchen and FOH team, assisting with expediting orders, and helping ensure service runs smoothly throughout the evening. We're looking for someone warm, polished, organized, and calm under pressure who understands the rhythm of a restaurant and knows how to take ownership of the room. Prior hosting or maître d' experience in a full-service restaurant is strongly preferred.
Schedule:
Thursday, Friday & Saturday evenings, approximately 15 hours per week.
Pay:
$22.00 - $28.00 per hour
Work Location:
In person