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BERTIES RESTAURANT LLC

Restaurant Hostess

Entry-Level JobVerifiedNo experience needed

Career Insights for Host / Hostess

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Based on Florida data

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$26,283 / year median in Florida

+15% projected growth

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Job Description

Benefits:
Employee discounts Health insurance Paid time off Flexible schedule Free food & snacks Opportunity for advancement About the
Role:
Bertie's Restaurant is looking for a warm, welcoming Hostess to be the first face guests see when they walk through our doors! This is a fantastic opportunity to be part of a dynamic front-of-house team in Brandon, FL, where great food meets exceptional hospitality. If you love people and thrive in a fast-paced restaurant environment, we want to hear from you!
Responsibilities:
Greet and welcome guests in a friendly, professional manner upon arrival Manage reservations and waitlists using seating management systems - Open Table Escort guests to their tables and present menus Monitor dining room flow and communicate wait times accurately Answer incoming phone calls and assist with reservation inquiries Coordinate with servers and kitchen staff to ensure smooth table turnover Maintain a clean and organized host stand and entrance area
Requirements:
Prior hosting, customer service, or front-of-house restaurant experience preferred Excellent communication and interpersonal skills Ability to stand for extended periods and work in a fast-paced environment Positive, outgoing personality with a guest-first attitude Strong organizational skills and ability to multitask Flexible availability including evenings, weekends, and holidays Must be reliable, punctual, and a team player
About Us:
Bertie's Restaurant LLC is a beloved dining destination in Brandon, FL, known for delivering memorable meals and outstanding guest experiences. Our team is passionate about great food and even better hospitality, creating an atmosphere that keeps customers coming back time and again. We pride ourselves on a supportive, team-oriented work culture where every employee is valued and appreciated.