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Green Coyote Cantina Avondale
Host / Hostess Join the Opening Team!
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$25,203 / year median in Georgia
+12% projected growth
Job Description
Host / Hostess - Join the Opening Team! Green Coyote Cantina | The Dale | Avondale Estates, Georgia $12.00-$14.00 per hour, based on experience Opening Soon | Now Hiring Green Coyote Cantina is bringing honest Tex-Mex, handcrafted margaritas, and genuine hospitality to The Dale in Avondale Estates, and we're building an incredible team to help launch our newest location. Inspired by the spirit of classic Texas hospitality, Green Coyote is built on a simple philosophy: great food, great drinks, and even better people. From sizzling fajitas and street tacos to fresh cold-pressed margaritas and timeless Tex-Mex favorites, we're committed to creating memorable experiences for every guest who walks through our doors. At Green Coyote, we believe hospitality starts with our team. We're looking for friendly, energetic, and hospitality-driven Hosts and Hostesses who enjoy working with people, creating welcoming first impressions, and helping every guest feel at home from the moment they arrive. As a Host, you'll do much more than greet guests—you'll help manage the flow of the restaurant, coordinate seating, assist with takeout guests, and support the Front of House team to ensure every guest receives exceptional service. This is your opportunity to join our Opening Team and help establish the culture, energy, and hospitality that will define Green Coyote Cantina for years to come. What We're Looking For Friendly, outgoing, and hospitality-focused personality Professional appearance and positive attitude Excellent customer service and communication skills Dependable, punctual, and prepared for every shift Strong organizational and multitasking abilities Ability to remain calm and welcoming during busy service periods Team-first mentality with a willingness to assist wherever needed Attention to detail and commitment to guest satisfaction Previous restaurant, host, or customer service experience is preferred but not required Flexible availability, including lunch, dinner, evenings, weekends, and holidays Position Responsibilities Welcome every guest with genuine Texas-style hospitality and a warm first impression Manage guest wait lists and seating using the restaurant's seating system Coordinate seating to maintain an efficient dining room flow and balanced server rotation Provide accurate wait time estimates and communicate delays professionally Answer telephones and assist guests with reservations, takeout inquiries, and general questions Assist takeout guests with order pickups while providing friendly, efficient service Coordinate completed takeout orders with guests and third-party delivery drivers when needed Help maintain a clean, organized, and welcoming lobby, waiting area, and host stand Open doors, acknowledge departing guests, and thank them for dining with us Communicate effectively with managers, servers, bartenders, Server Assistants, and kitchen staff Complete opening, running, and closing responsibilities Support the overall success of the Front of House team by assisting wherever needed Guest Experience Standards Our Hosts are responsible for creating the first and last impression of Green Coyote Cantina.