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Flavors of India - Evansville

Flavors of India Evansville — FRONT HOST / CASHIER (2 Position Available)

Entry-Level JobVerifiedNo experience needed

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$26,614 / year median in Indiana

+5% projected growth

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Job Description

Flavors of India Evansville —
FRONT HOST / CASHIER
(2 Position Available) Flavors of India - Evansville Evansville, IN Job Details Part-time | Full-time $9.50 an hour 1 day ago Benefits Relocation assistance Qualifications Kitchen health and safety standards Food service health code compliance Food service workstation cleanliness Phone communication Food service cleaning Table assignment Safety regulations Basic math Host/hostess experience Numeracy Payment processing in food service Client interaction via phone calls Full Job Description Job Summary Join our vibrant team as a Front Host / Cashier at Flavors of Evansville! In this dynamic role, you will be the welcoming face of our establishment, creating a warm and inviting atmosphere for every guest. Your energetic presence and excellent communication skills will ensure smooth operations at the front desk, manage reservations, and deliver exceptional guest services. This position offers a fantastic opportunity to be part of a lively hospitality environment where your enthusiasm and organizational skills shine. Whether greeting guests, managing table assignments, or handling transactions, you'll play a vital role in delivering memorable experiences that keep our guests coming back. Duties Greet guests warmly upon arrival, providing friendly and professional customer service Manage restaurant reservations efficiently using restaurant table management systems such as Aloha POS or Micros POS Assist guests with seating arrangements and answer questions about menu offerings and restaurant policies Operate POS systems to process payments accurately and handle cash or card transactions with precision Maintain organized front desk operations, including guest check-ins, reservations, and waitlist management Communicate effectively via phone to answer inquiries, take reservations, and provide information about services Uphold food safety standards and ensure cleanliness of the front area in compliance with health regulations Foster positive guest relations through attentive service, clear communication, and hospitality excellence Requirements Previous experience as a host/hostess or cashier in a restaurant or food service environment preferred Strong communication skills with excellent phone etiquette and customer service orientation Familiarity with restaurant reservation management systems such as Aloha POS or Micros POS is highly desirable Basic math skills for handling cash transactions accurately Ability to stand, walk, and remain energetic during busy shifts Organizational skills to manage multiple tables and reservations efficiently Knowledge of food safety standards and commitment to maintaining a clean work environment Hospitality experience that demonstrates guest relations expertise is a plus Join us at Flavors of Evansville where your enthusiasm fuels memorable dining experiences! We value energetic team players dedicated to delivering top-tier guest services in a fast-paced setting. If you're passionate about hospitality, organized in your approach, and eager to contribute to a lively team atmosphere, we want to hear from you!
Pay:
$9.50 per hour
Benefits:
Relocation assistance
Work Location:
In person