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The Original Pancake House

Host/Drink Runner

Entry-Level JobVerifiedNo experience needed

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$26,614 / year median in Indiana

+5% projected growth

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Job Description

Host/Drink Runner The Original Pancake House - 3.5 Fishers, IN Job Details Part-time $14 - $17 an hour 1 day ago Benefits 401(k) 401(k) matching Employee discount Opportunities for advancement Flexible schedule Qualifications Phone communication Greeting customers
Full Job Description Benefits:
Opportunity for advancement 401(k) 401(k) matching Employee discounts Flexible schedule At The Original Pancake House we have a vibrant guest service system. We work together with every team member earning tips regularly. If you are reliable, outgoing and a great team member, come join us! We are looking for guest-focused front of house staff to join our team! You will be bussing tables and assisting our hosts in welcoming guests, seating them in the restaurant, serving drinks, and stocking and maintaining our beverage area. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.
Responsibilities:
Quickly and efficiently bus and turn tables for the next guests Greet guests and seat them at tables or in waiting areas, providing guests with menus Assign patrons to tables suitable for their needs and according to rotation Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff Manage the flow of guests into the dining areas, provide accurate wait times to incoming guests if appropriate Creating and pouring drinks according to recipes, and serving them to guests Stocking, cleaning and maintaining our drink line
Weekends Required Qualifications:
Previous restaurant hosting or serving experience preferred, but not required Friendly and customer-focused personality Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance Ability to clearly communicate guests' needs to Servers, Food Runners, Managers, etc. Ability to effectively communicate on the telephone Must be able to carry trays or supplies (10-30 lbs.) Complete our short application today!