Host/Hostess Sole 203 Louisville, KY Job Details Part-time From $12 an hour 10 hours ago Qualifications Phone communication Basic math Host/hostess experience Numeracy Organizational skills Venue guest services Client interaction via phone calls Full Job Description Overview Join our dynamic team as a Host/Hostess and become the welcoming face of our vibrant Speakeasy. In this role, you will create a warm, inviting atmosphere by managing reservations, greeting guests, and coordinating seating arrangements with precision and enthusiasm. Your positive attitude and excellent communication skills will set the tone for an exceptional dining experience, ensuring every guest feels valued from the moment they arrive. This paid position offers an exciting opportunity to develop your hospitality skills while contributing to a lively, customer-focused environment. Responsibilities Greet guests warmly upon arrival and manage their seating preferences to optimize flow and guest satisfaction Handle speakeasy reservation management efficiently using our table management systems, including Micros POS or similar platforms Answer incoming phone calls with professionalism, providing accurate information and taking reservations while maintaining proper phone etiquette Coordinate with serving staff to ensure timely seating and smooth service flow throughout busy hours Maintain organization of waiting lists, reservation logs, and guest information to support efficient restaurant operations Uphold food safety standards by adhering to cleanliness and hygiene protocols in all guest interactions Provide excellent guest services by addressing inquiries, managing special requests, and fostering positive guest relations Experience Prior experience as a host/hostess or in food service is preferred but not required; enthusiasm for hospitality is essential Familiarity with restaurant reservation management and table management systems. Strong communication skills, including phone communication and etiquette, are vital for success in this role Demonstrated organizational skills to manage reservations, waitlists, and guest flow effectively Basic math skills for handling seating arrangements and reservation counts accurately Knowledge of food safety practices and hospitality standards will enhance your ability to deliver exceptional guest experiences Join us to be part of a lively team dedicated to creating memorable dining moments. Your energy, organization, and customer service expertise will help us deliver outstanding hospitality every day!

Pay:

From $12.00 per hour Expected hours: 25.0 per week Shift availability: Night Shift (Required) Ability to

Commute:

Louisville, KY 40202 (Required)

Work Location:

In person