La Jetée is an all day French bistro from the team behind Woodberry Kitchen, Bar Dali, and the ecco/project. Ecco evolves Woodberry Kitchen's James Beard award winning 20 year approach, supporting regenerative, local growers and driving real dollars to a stronger regional food economy. We are searching for hospitality professionals to complete our Host team at La Jetée, a beautiful waterfront restaurant in Harbor Point. Responsibilities Greet guests with an emphatic, warm welcome Manage reservations and seating arrangements efficiently Maintain a constant running dialogue with managers and peers to ensure service excellence Answer phone inquiries with proper phone etiquette, providing accurate information and assistance to prospective and current guests Maintain steps of service including supporting service mechanics at tables and the lounge