Bussers/ Host Redwood Steakhouse and Brewery - 3.0 Flint, MI Job Details Part-time $14 - $16 an hour 7 hours ago Benefits Employee discount Flexible schedule Qualifications Customer communication Heavy lifting Client services experience within hospitality industry Attention to detail Food and beverage industry expertise Venue guest services Full Job Description Overview Join our vibrant team as a Busser/Host and be the welcoming face that sets the tone for an exceptional dining experience! In this dynamic role, you'll play a vital part in maintaining a clean, organized, and inviting environment for our guests. Your energy and attention to detail will ensure that every table is perfectly set, the dining area remains spotless, and guests feel genuinely cared for from the moment they arrive. This position offers an exciting opportunity to develop your skills in hospitality, food service, and customer engagement while working in a fast-paced, friendly environment. Whether you're passionate about food industry operations or eager to grow your hospitality career, this role is designed to energize your professional journey! Duties Assist servers by bussing tables efficiently, ensuring cleanliness and readiness for new guests Set tables with proper utensils, glassware, napkins, and condiments according to restaurant standards Maintain high standards of sanitation by cleaning tables, chairs, and surrounding areas regularly Greet guests warmly upon arrival and manage waiting lists or reservations as needed Communicate effectively with team members to coordinate seating arrangements and service flow Handle food safety protocols diligently to uphold hygiene standards and prevent contamination Experience Previous experience in food service or restaurant environments is preferred but not required; enthusiasm and willingness to learn are key! Familiarity with sanitation practices, table setting techniques, and basic cleaning procedures is advantageous Ability to perform manual handling tasks safely, including heavy lifting and safe lifting practices Strong communication skills to interact confidently with team members and guests Knowledge of food safety standards and catering or kitchen experience can enhance your effectiveness in this role Experience in hospitality or customer service roles will help you excel in creating a welcoming atmosphere Join us to be part of a lively team dedicated to delivering memorable dining experiences! Your proactive attitude and commitment to cleanliness, safety, and exceptional service will make a real difference. We're excited to support your growth in the food industry while providing a positive work environment where your contributions are valued.

Pay:

$14.00 - $16.00 per hour Expected hours: 25.0 per week

Benefits:

Employee discount Flexible schedule

Work Location:

In person