Responsibilities:

• Greet guests in a friendly and welcoming manner
• Escort guests to their tables and provide menus
• Answer phone calls and assist with reservations
• Maintain a clean and organized host/host station
• Assist with guest inquiries and provide excellent customer service
• Collaborate with servers and kitchen staff to ensure smooth dining experience
• Handle guest complaints or concerns with professionalism and escalate when necessary

Skills:

• Excellent phone etiquette and communication skills
• Strong guest relations and hospitality skills
• Familiarity with Aloha POS or similar point-of-sale systems is a plus
• Ability to multitask and work in a fast-paced environment
• Attention to detail and ability to prioritize tasks As a host/host, you will play a crucial role in creating a positive first impression for our guests.

Your friendly demeanor, excellent communication skills, and attention to detail will contribute to the overall success of our restaurant. If you enjoy working in a dynamic environment where customer service is key, we would love to have you join our team. Please note that this position may require working evenings, weekends, and holidays. We offer competitive pay rates and opportunities for career growth within our organization. If you are passionate about providing exceptional guest service and thrive in a team-oriented environment, we encourage you to apply. To apply, please submit your resume highlighting your relevant experience in the hospitality industry.

Job Type:

Part-time Pay:

$15.00

• $16.

00 per hour

Benefits:

Employee discount Flexible schedule Health insurance

Physical Setting:

Bar Casual dining restaurant

Work Location:

In person