Host- Parlour St. Paul Jester Concepts - 3.7 Saint Paul, MN Job Details Part-time $17 an hour 9 hours ago Benefits Health insurance Dental insurance Employee assistance program Vision insurance Employee discount Referral program Qualifications Phone answering Table assignment Greeting customers Host/hostess experience OpenTable Full Job Description Parlour St. Paul - Host (Part-Time) About Parlour St. Paul Parlour St. Paul joined the West 7th neighborhood in 2018, bringing everything that made Parlour Minneapolis a favorite, the smash burger, the Old Fashioned, and the atmosphere, across the river with a bigger space and expanded menu. Known as West 7th's Finer Diner, Parlour St. Paul includes a full cocktail bar and lounge and is a laid-back, craft-cocktail-driven spot with a loyal following in the neighborhood.
Now Hiring:
Host (Part-Time) Position Summary Parlour St. Paul is looking for a part-time Host to join our front of house team. You'll be the first and last impression for our guests, keeping the flow of the dining room smooth from open to close. Schedule Part-time, 3-4 shifts per week AM and PM availability required Friday, Saturday, and Sunday availability is a must What You'll Do Follow the
Core Values:
Positivity, Humility, Maturity, Teachability, Initiative, and Accountability. Greet guests in a positive, friendly, and upbeat manner and seat them as quickly and efficiently as business allows. Answer the phone within three rings in a friendly, professional manner and assist with takeout orders. Manage the waitlist and communicate accurate wait times to guests. Keep the host stand, waiting area, and entryway clean and organized throughout the shift. Communicate with servers and management to keep seating and service flowing smoothly. Gather feedback from guests and thank them warmly as they leave. Keep management informed of any guest concerns or issues that come up during the shift. Assist in other roles and tasks as needed; we're an all hands in, all hands out team. What We're Looking For AM and PM availability required; Friday, Saturday, and Sunday availability is a must. One year of restaurant host experience preferred. Reliable, punctual, and ready to work every scheduled shift. Comfortable in a fast paced, high energy environment. Clear communication skills and a genuine, guest first attitude.
Pay & Benefits Pay:
$17.00 per hour Anthros hourly health benefits available. Health insurance with company contribution for full-time (30+ hours per week) employees, after 60 days of employment. Employee Assistance Program for you and your family, free and confidential, available 24/7. 50% off dining discount (food and beverage) at your home store, self plus 3. 25% off dining discount at all other Jester Concepts locations, self plus 3. Competitive wages, above minimum wage. Flexible scheduling. $50 per month dining stipend for use at Jester Concepts venues. $250 employee referral bonus. Opportunity for growth and learning. Closed on Memorial Day, July 4th (not all locations), Labor Day, Thanksgiving Day, Christmas Eve, Christmas Day, and New Year's Day. Closed for a winter and summer employee appreciation party. Join the Parlour St. Paul team and be part of a West 7th favorite, great food, craft cocktails, and genuine hospitality.
Pay:
$17.00 per hour
Benefits:
Dental insurance Employee assistance program Employee discount Health insurance Referral program Vision insurance
Experience:
Host/hostess:
1 year (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to