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Clementine's Maison

Restaurant Host/Hostess

Entry-Level JobVerifiedNo experience needed

Career Insights for Host / Hostess

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Based on Missouri data

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$26,246 / year median in Missouri

+6% projected growth

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Job Description

Position Overview:
The host(ess) sets the tone for the entire experience. You are the first impression and the last goodbye. We are looking for someone polished, organized, and warm — someone who can control a room with confidence and kindness.
Responsibilities:
Greet guests with professionalism and warmth Manage reservations and wait lists efficiently Communicate clearly with servers and kitchen Maintain a clean, organized front entrance Handle high-volume nights with composure
What We're Looking For:
Strong communication skills Professional appearance Ability to multitask under pressure Positive attitude Weekend availability Experience preferred but not required — personality and work ethic matter most.
Work Location:
In person