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EH
ECU Health
Host-Hostess - Food & Nutrition Services
Career Insights for Host / Hostess
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Scorecard
Based on North Carolina data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$28,001 / year median in North Carolina
+12% projected growth
Job Description
Position Summary This position assists in providing quality food service to patient and non-patient customers through the transportation, delivery and retrieval of completed patient trays. Will perform a variety of tasks including cleaning and general sanitation operation of food service equipment; assist in services and preparation of the food and beverages to patients and non-patient customers. Minimum Requirements Must be able to read, write and speak English (Bilingual in Spanish is encouraged) 1
- 3 years experience is required. Previous hospital food service experience is preferred. Pay Range $16.00
- $19.90 Other Information Full time with benefits
- 40 hours per week Rotating shifts: The shifts are 8hours shifts that could be from 6:00am-2:30pm, 7:00am-3:30pm, 11:00am-8:00pm and weekends are 12hours
- 6:00am-6:30pm and 7:00am
- 7:30pm Rotating weekends& holidays ECU Health About ECU Health Medical Center ECU Health Medical Center, one of four academic medical centers in North Carolina, is the 974-bed flagship hospital for ECU Health and serves as the primary teaching hospital for The Brody School of Medicine at East Carolina University.