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BB
Bonjour Banh Mi & Tea
Front Restaurant Staff
Entry-Level JobVerifiedNo experience needed
Career Insights for Host / Hostess
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Scorecard
Based on North Carolina data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$28,001 / year median in North Carolina
+12% projected growth
Job Description
Front Restaurant Staff Bonjour Banh Mi & Tea Morrisville, NC Job Details Part-time $12 - $18 an hour 15 hours ago Benefits Employee discount Qualifications Teamwork Greeting customers English Host/hostess experience Vietnamese Full Job Description Job Summary Join our vibrant team as a Front Restaurant Staff member, where your energy and hospitality skills will create memorable experiences for every guest. In this dynamic role, you will be the welcoming face of our restaurant, ensuring smooth operations at the front desk and delivering exceptional guest service. Your enthusiasm and professionalism will set the tone for a positive dining atmosphere, helping guests feel valued from the moment they arrive. This paid position offers an exciting opportunity to develop your hospitality expertise while contributing to a lively, customer-focused environment. Duties Greet guests warmly upon arrival, providing friendly and efficient check-in and check-out experiences Manage reservations and seating arrangements to optimize guest flow and minimize wait times Answer phone inquiries with professionalism, providing accurate information about menu items and wait times Operate POS systems such as Aloha POS or Micros POS to process orders, payments, and refunds accurately Assist with guest inquiries and resolve concerns promptly to ensure satisfaction Coordinate with servers and kitchen staff to facilitate smooth service delivery Maintain cleanliness and organization of the front desk area, ensuring a welcoming environment at all times Qualifications Basic English required (Vietnamese is required) Strong communication and customer service skills Ability to work in a fast-paced environment Reliable, punctual, and team-oriented Skills Proven experience as a host/hostess or in food service roles within a restaurant or hotel setting Strong customer service skills with a friendly, approachable demeanor Excellent communication skills to interact effectively with guests and team members Familiarity with POS systems such as Aloha POS or Micros POS is highly desirable Ability to handle multiple tasks efficiently in a fast-paced environment Knowledge of phone etiquette and guest relations best practices Previous experience in hospitality or guest services enhances your ability to excel in this role This position is ideal for motivated individuals passionate about delivering outstanding guest experiences. If you thrive in lively environments and enjoy making people feel welcome, we want to hear from you!