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Ambrosia Diner
Host/Hostess
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Scorecard
Based on New York data
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What they do
A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.
$31,558 / year median in New York
+21% projected growth
Job Description
Overview Join our team as a Host/Hostess and become the welcoming face of our vibrant restaurant! Responsibilities Greet guests with a friendly, positive attitude and provide excellent guest relations throughout their visit Answer phone inquiries professionally, handle reservation requests, and provide accurate information about wait times and seating options Maintain organized waitlists and communicate effectively with guests regarding their wait status or table availability Support food safety protocols by adhering to cleanliness standards and proper handling procedures Collaborate with team members to ensure efficient flow of guests and uphold high standards of customer service