Host/Busser Gregg's Restaurants and Taverns Warwick, RI Job Details Part-time From $9 an hour 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Employee discount Flexible schedule Referral program Qualifications Kitchen health and safety standards Table setting Food service health code compliance Safety regulations Greeting customers Bussing Food sanitation practices Table clearing and resetting Cleaning messes in dining areas Guest direction assistance Entry level Full Job Description We are looking for a host/busser to support our wait staff and set up our dining areas. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we'd like to meet you. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience. Responsibilities Greet Guests upon arrival escort guests to table Prepare dining areas before guests are seated Place tableware and condiments on tables Remove dirty utensils and replenish, as needed Clean and reset tables after guests leave Maintain health and safety regulations at all kitchen and dining areas Skills Flexibility to work in shifts, including weekends, evenings and holidays Understanding of hygiene and food safety rules Physical ability and stamina to carry heavy trays and stand for long hours Ability to multitask and remain calm and professional in a fast-paced environment

Job Type:

Part-time Pay:

From $9.00 per hour

Benefits:

401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Referral program Vision insurance

Physical Setting:

Casual dining restaurant

Work Location:

In person