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Eggs Up Grill | BRR Group

Host

Entry-Level JobVerifiedNo experience needed

Career Insights for Host / Hostess

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Scorecard

Based on South Carolina data

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$27,462 / year median in South Carolina

+13% projected growth

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Job Description

Neighbors Serving Neighbors! At Eggs Up Grill we live and practice our DNA every day; providing Everything to Make you Smile! We are hiring Hosts for our location! This fast-paced 6 AM-2 PM (7 AM - 3PM on weekends) concept is perfect for those who wish to be home by 3! Primarily needed on the weekends, our host is the first point of contact with our restaurant. This individual must be upbeat, have a great attitude, have a strong ability to multi-task, and be quick on their feet. Host and POS experience is a plus. Priority will be given to candidates with the strongest availability and flexibility. Sundays are an absolute must, as this is by far our busiest day of the week. Please contact us here or apply directly through our website (eggsupgrill.com/careers). If you are energetic and friendly and wish to work at our location, we would love to talk to you.
Job Types:
Part-time
REQUIREMENTS
In 1997, Founder Chris Skodras opened the original Eggs Up Grill in the coastal community of Pawleys Island, South Carolina. The restaurant quickly became known as the home of great tasting food, casual conversations and long-lasting memories. It was the start of Eggs Up Grill being the gathering place for family and friends in each community we call home.