Host/Hostess Fuji Sushi Bar and Grill Mount Pleasant, SC Job Details Part-time | Full-time $12 - $24 an hour 2 days ago Benefits Employee discount Flexible schedule Qualifications Teamwork Numeracy Organizational skills Full Job Description Overview Join our dynamic hospitality team as a Host/Hostess and become the welcoming face of our vibrant restaurant! In this energetic role, you will create a warm, inviting atmosphere for guests from the moment they arrive, ensuring their experience begins with exceptional guest services. Your enthusiasm, organizational skills, and ability to manage reservations and seating will set the tone for memorable dining experiences. This paid position offers an exciting opportunity to develop your hospitality skills while working in a lively environment that values guest relations and teamwork. Duties Greet guests with a friendly and professional demeanor, providing excellent customer service from arrival to departure Manage restaurant reservations efficiently using popular table management systems such as Aloha POS or Micros POS Coordinate seating arrangements to optimize flow and minimize wait times, ensuring a smooth dining experience Answer phone inquiries with clear communication, providing information about wait times, reservations, and restaurant policies while maintaining proper phone etiquette Maintain organized waiting lists and seating charts to support efficient restaurant operations Assist with guest relations by addressing special requests and ensuring guest comfort throughout their visit Support food safety standards by adhering to hygiene protocols during guest interactions and table management Qualifications Prior experience as a host/hostess or in food service is highly preferred; strong restaurant reservation management skills are a plus Excellent communication skills with the ability to handle phone calls professionally and courteously Demonstrated organizational skills to manage reservations, seating charts, and guest flow effectively Basic math skills for handling waitlist calculations and table management tasks Familiarity with restaurant table management systems such as Aloha POS or Micros POS is desirable Strong customer service orientation with a passion for creating positive guest experiences Knowledge of food safety standards and hospitality best practices to ensure guest well-being and satisfaction Join us in delivering outstanding hospitality that leaves guests eager to return! This role is vital in creating a lively, welcoming environment where every guest feels valued. We are committed to supporting your growth in the hospitality industry through comprehensive training and a collaborative team atmosphere.

Pay:

$12.00 - $24.00 per hour Expected hours: 20.0 - 40.0 per week

Benefits:

Employee discount Flexible schedule

Work Location:

In person