Weekend Host

Come join us at our Corporate Restaurant The Flipping Egg. We don't hire just to fill shifts. We hire to grow something meaningful. We're building a culture rooted in connection, purpose, and pride. A place where our people feel seen, valued, and part of something bigger than a job. This position is Saturday and Sunday from 9:00am to 2pm. Works with other hosts to seat our guests.

We believe in:

Trust

• Doing the right thing even when no one is looking Teamwork
• Commitment and accountability to all Communication
• We build open and honest relationships Quality
• Striving for excellence in food and service Consistency
• Doing everything the same way every time We're not just looking for warm bodies.

We're looking for warm hearts.

The kind of people who:

Show up on time Bring energy and positivity to their day Greet guests and teammates with genuine friendliness Truly care about hospitality, not just service Communicate clearly and kindly with everyone Build strong connections with guests who come back because of you Make people feel welcomed, remembered, and appreciated Learn and remember how things are done Wake up wanting to go to work Enjoy their evenings off — because the day was fulfilling Love being part of a team that feels like family If that sounds like you — if this feels like the kind of place you'd be proud to be part of — we want to meet you. But if you're only looking for a paycheck, this probably isn't the right fit. Because we're building something rare. And we need people who care. Must have non-slip shoes and a food safety certificate. Responsibilities Greet and seat guests promptly, ensuring a welcoming atmosphere. Manage waitlists efficiently. Provide exceptional customer service by addressing guest inquiries and concerns. Collaborate with restaurant staff to ensure smooth operations during busy periods. Maintain cleanliness and organization of the dining area. Uphold high standards of hospitality and professionalism at all times.

Pay:

From $14.00 per hour

Work Location:

In person