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88 Korean BBQ & Hot Pot

hosts

Entry-Level JobVerifiedNo experience needed

Career Insights for Host / Hostess

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What they do

A Host or Hostess greets customers when they arrive at a restaurant. Manages reservations, seats customers, and helps wait staff as needed with attending to customer requests and service.

$25,681 / year median in Texas

+14% projected growth

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Job Description

hosts 88 Korean BBQ & Hot Pot Frisco, TX Job Details Part-time | Full-time From $13 an hour 4 hours ago Benefits Employee discount Flexible schedule Qualifications Basic math Host/hostess experience Numeracy Attention to detail Venue guest services Full Job Description Job Summary We are seeking energetic and personable Hosts to create a welcoming and seamless experience for our guests from the moment they arrive. As a vital first point of contact, you will manage reservations, coordinate seating, and ensure efficient flow within the restaurant. Your friendly demeanor, excellent communication skills, and organizational abilities will set the tone for an exceptional dining experience. This paid position offers an exciting opportunity to be part of a dynamic hospitality team dedicated to guest satisfaction and service excellence. Responsibilities Greet guests warmly upon arrival and assist with seating arrangements to optimize table utilization Manage restaurant reservation systems and walk-in guest flow using platforms such as Aloha POS or Micros POS Answer phone inquiries with professionalism, providing accurate information about wait times, reservations, and restaurant policies Maintain organized waitlists and communicate effectively with guests regarding their seating status Coordinate with servers and kitchen staff to ensure smooth service transitions and timely seating Uphold food safety standards and restaurant policies while handling guest requests or concerns Support guest relations by addressing inquiries promptly, ensuring a positive first impression at all times Experience Previous experience as a host or hostess in a restaurant setting is preferred but not required; training will be provided for the right candidate Strong customer service skills with a friendly, approachable attitude Familiarity with restaurant reservation management tools and POS systems such as Aloha POS or Micros POS is advantageous Excellent communication skills, including phone etiquette and clear verbal interactions Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail Basic math skills for managing reservations, waitlists, and billing procedures Knowledge of food safety practices and hospitality standards is a plus Join our team to deliver memorable guest experiences through exceptional service! We value energetic individuals who thrive in lively environments and are committed to creating welcoming atmospheres for every guest. This role offers a rewarding opportunity to develop your hospitality skills while contributing to our vibrant community.
Pay:
From $13.00 per hour Expected hours: 40.0 per week
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements