Job Overview We are seeking a dynamic and energetic Breakfast Cook/Hostess/Host to join our team. This position is responsible for preparing and presenting our Complimentary Breakfast while providing outstanding hospitality to every guest. Duties Prepare and set up the breakfast buffet each morning. Cook and replenish hot breakfast items. Maintain cleanliness and sanitation of the breakfast area and kitchen. Greet guests with a warm, friendly attitude. Keep food items stocked throughout breakfast service. Monitor food quality and temperatures. Wash dishes and clean equipment after breakfast. Maintain inventory and notify management when supplies are low. Follow Hilton brand standards and all health department regulations. Requirements Reliable with excellent attendance. Friendly, positive, and guest-focused. Able to work independently. Food handling experience preferred (training available). Able to lift up to 30 pounds and stand for extended periods. Must be available weekends and holidays.

Hours:

Early mornings (approximately 5:00 AM-11:00 AM), 2 to 3 days per week. We're looking for someone who is: Honest and dependable. Takes pride in keeping things clean and organized. Enjoys interacting with guests. Works well without constant supervision. Treats every guest like family.

Pay:

$13.00 - $14.00 per hour

Benefits:

Dental insurance Employee discount Health insurance Vision insurance

Work Location:

In person