Restaurant Host/Hostess Killens Steakhouse - 4.5 Pearland, TX Job Details Part-time | Full-time $12 - $15 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Customer communication Basic math Host/hostess experience Cash register Organizational skills Stocking Full Job Description Job Summary We are seeking an energetic and welcoming Restaurant Host/Hostess to create a positive first impression for our guests and ensure a seamless dining experience. In this vital role, you will manage reservations, greet guests with enthusiasm, and coordinate seating arrangements efficiently. Your friendly demeanor and organizational skills will set the tone for an exceptional hospitality environment. This paid position offers an opportunity to develop your customer service expertise while working in a dynamic, fast-paced setting. Responsibilities Greet guests warmly upon arrival, providing a friendly and professional first impression Manage restaurant reservation systems and walk-in seating requests with accuracy and efficiency Coordinate table assignments to optimize seating flow and minimize wait times using restaurant table management systems such as Aloha POS or Micros POS Answer incoming phone calls with excellent phone etiquette, providing information about wait times, reservations, and menu inquiries Maintain cleanliness and organization of the host stand area, ensuring all materials are stocked and presentable Assist with guest inquiries, special requests, and seating arrangements to enhance guest relations and satisfaction Support food safety protocols by adhering to proper hygiene standards when handling menus or guest belongings Qualifications Previous experience as a host or hostess in a restaurant or food service environment preferred Strong customer service skills with the ability to communicate clearly and professionally in person and over the phone Familiarity with restaurant reservation management software and POS systems such as Aloha POS or Micros POS is highly desirable Excellent organizational skills to manage multiple tables, reservations, and guest needs simultaneously Basic math skills for handling reservations, waitlist calculations, and billing procedures Knowledge of food safety standards and hospitality best practices is a plus Ability to remain energetic, positive, and attentive in a fast-paced setting while maintaining professionalism Join our team where hospitality meets excellence! We're dedicated to creating memorable experiences for our guests through outstanding service delivered by passionate team members. This role is paid and offers a rewarding opportunity to grow your career in the vibrant world of hospitality.

Pay:

$12.00 - $15.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person