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Sushi Masa plano

Host

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Job Description

Host Sushi Masa plano Plano, TX Job Details Part-time | Full-time $13 - $16 an hour 2 hours ago Qualifications Food service health code compliance Phone communication Table assignment Writing skills Basic math Greeting customers Answering guest questions Host/hostess experience Cash register Organizational skills Reservation systems Guest rapport building POS systems Communication skills Entry level Client interaction via phone calls Full Job Description Job Overview We are seeking an energetic and personable Host to create a welcoming atmosphere for our guests and ensure a seamless dining experience from start to finish. As the first point of contact, you will be responsible for managing reservations, greeting guests with enthusiasm, and coordinating seating arrangements efficiently. Your positive attitude and excellent communication skills will set the tone for an exceptional guest experience, fostering loyalty and satisfaction. This paid position offers an exciting opportunity to be at the heart of our hospitality team, delivering outstanding guest relations every day. Duties Greet guests warmly upon arrival, providing a friendly and professional first impression Manage restaurant reservations using reservation management systems such as Aloha POS or Micros POS Coordinate seating arrangements to optimize table turnover while maintaining guest comfort Answer incoming phone calls with courteous phone etiquette, providing information and taking reservations accurately Maintain organized waitlists and communicate wait times effectively to guests Assist with guest inquiries regarding menu items, specials, and restaurant policies Support the front-of-house team by ensuring smooth flow of guest seating and addressing any issues promptly Skills Proven experience as a host or hostess in a restaurant setting, with strong customer service skills Familiarity with restaurant table management systems such as Aloha POS or Micros POS Excellent communication skills, both verbal and written, including phone communication and etiquette Strong organizational skills to manage reservations, waitlists, and guest flow efficiently Basic math skills for handling reservations and managing seating logistics accurately Knowledge of food safety standards and hospitality best practices Ability to remain energetic, positive, and professional in a fast-paced environment Experience with POS systems like POS or Micros POS is preferred but not required; training will be provided Join our team to deliver memorable guest experiences through exceptional hospitality! We value energetic individuals who are passionate about creating welcoming environments and thrive in dynamic settings. This role is ideal for those with restaurant experience looking to grow their career in the hospitality industry while making every guest feel special.
Pay:
$13.00 - $16.00 per hour Expected hours: 40.0 per week
Work Location:
In person