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Janitor
Career Insights for Janitor / Cleaner
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Scorecard
Based on New York data
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What they do
A Janitor or Cleaner provides cleaning and basic maintenance in buildings such as schools, offices, stores, hospitals or hotels. Cleans and polishes floors, removes trash, vacuums carpets, washes windows, cleans bathrooms, stocks building supplies such as light bulbs and paper towels and performs minor repairs as needed. Holds keys for rooms and building entrances and locks or unlocks them as needed.
$37,206 / year median in New York
+17% projected growth
Job Description
We are looking for reliable, hardworking, and passionate Line Cooks and Line Chefs to join our growing Indian restaurant team. If you enjoy working in a fast-paced kitchen and take pride in preparing high-quality food, we'd love to hear from you! Job Responsibilities Prepare and cook menu items according to recipes and quality standards. Set up and stock kitchen stations before service. Maintain cleanliness and follow food safety and sanitation guidelines. Work efficiently during busy lunch and dinner service. Assist with food prep, inventory, and kitchen organization. Communicate and work well with the kitchen team. Qualifications Previous experience as a line cook or chef preferred. Experience with Indian cuisine is a plus (training available for the right candidate). Ability to work in a fast-paced environment. Strong work ethic, reliability, and teamwork. Flexible schedule, including evenings and weekends.