Restaurant Cleaner

Condado:

Restaurant Cleaner / Janitor / Kitchen Porter Condado Tacos is looking for restaurant cleaners who are expressive, knowledgeable, and hospitality driven. Our commitment to Maniacal Hospitality requires us to look through the lens that "everything matters"! If we approach every interaction as the "friendly host" we will always win! Our team works through our values of Inclusion, Humility, Fun, Committed, Accountable and lives by our purpose statement that "We create a sense of belonging and joy". You will be successful at Condado if you are Committed and Accountable to: To ensure the restaurant's cleanliness, hygiene, and sanitation standards are met and exceeded, creating a pleasant and safe environment for guests and staff by performing daily cleaning and sanitizing tasks. Why Should You Join Our Team? No uniforms We are closed on Easter, Thanksgiving & Christmas! 50% off Tacos Access to

Employee Assistance Programs Responsibilities:

Dining Areas:

Clean and sanitize tables, seats, condiment stations, high-touch surfaces, and floors (sweeping, mopping, vacuuming).

Kitchen/Back-of-House:

Sanitize food prep surfaces, clean equipment, sweep/mop floors, and manage waste.

Restrooms:

Clean, sanitize, and restock supplies (soap, paper towels, toilet paper).

Trash & Waste:

Empty all trash receptacles, break down boxes, and manage recycling.

Supply Management:

Replenish napkins, utensils, condiments, and cleaning supplies; report low inventory.

Deep Cleaning:

Perform weekly/monthly deep cleaning tasks as scheduled (e.g., hoods, vents, floors).

Maintenance:

Report any maintenance issues, hazards, or broken equipment.

Support:

Assist with other duties like setting tables or supporting kitchen/waitstaff as needed.

Qualifications:

No previous experience needed Must be 18 years of age or older to apply Able to work mornings and/or evenings and weekends Must be able to pass a background check

Physical Requirements:

Ability to stand for long periods, bend, and lift up to 25-50 lbs. Detail-oriented with a strong work ethic. Knowledge of cleaning chemicals and safety protocols (OSHA, HACCP). Reliable, punctual, and able to work flexible hours (nights, weekends). Team player with good communication skills.