Candidates must have: Janitorial, Chemical handling, PPE use, Use of Industrial cleaning equipment, and reliability. 0-3 Years of Experience, Responsible for cleaning and sanitizing food processing equipment, in accordance with the company'sstandards.
Activities include:
? Cleaning/sanitation of company facilities, including custodial work, dishwashing. ?Maintaining grounds, including sweeping, squeegees and the general clean up. ? Upkeep and organization of production areas.