Fat Bagels is a locally owned Breakfast/Lunch "Bagelcentric" concept featuring New York style kettle-boiled bagels, coffee & drive-thru. Brought to you by the same folks at Salsa Brava and Fat Olives boasting more than 35 years of restaurant success.

Responsibilities:

Cooking & assembling bagels, sandwiches, salad & more Taking guest orders while maintaining a high level of hospitality Production of espresso drinks/processing guest orders Following food handling procedures & maintain food quality to the Fat Bagels standards-Maintaining a clean work environment Assisting Bakers with bagel production

Experience:

Previous restaurant experience, willing to train the right person We offer competitive pay and benefits, including:

• Hourly wage starts at $18.35 hourly, plus tips (averaging additional $3
• 5 per hour).
• Opportunities for advancement within the company
• Employee discounts on products When you join the Fat Bagels team you can expect a comfortable work environment, professional atmosphere and friendly coworkers.

We are not your average employer. At Fat Bagels we treat our employees like family, their quality of life is our priority, and we provide exceptional work life balance rarely found at any restaurant.

Our Mission:

Through a shared commitment to excellence, we are dedicated to taking extraordinary care of our staff and guests through the exceptional quality of our food. We will continuously strive to surpass our own accomplishments and be recognized as a leader in our industry. If you have a passion for providing exceptional customer service, enjoy working in a fast-paced environment, and have experience in retail sales or cashiering, we would love to hear from you. to join our team as a crew member!

Pay:

$21.35

• $23.35 per hour Expected hours: 15.0
• 25.

0 per week

Benefits:

Employee discount Flexible schedule Paid sick time Paid training Application Question(s): Are there any days of the week you are unavailable to work?

Experience:

Restaurant:

1 year (Preferred)

Work Location:

In person