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THE LINGENFELTER CENTER

Nutrition Service Worker

Entry-Level JobVerifiedNo experience needed

Job Description

Nutrition Services Worker Are you passionate about food and providing quality, healthy meals and have a dedication for people? Join our team! The Lingenfelter Center (TLC) was established in 2006 when it became clear that Mohave County was in need of a care facility for those suffering from Alzheimer's/Dementia. Our dedication to our residents and our ongoing training and support for our staff allowed for TLC to be named one of America's top 100 nursing homes by U.S. News and World Report in 2010, 2013, 2014, 2015, 2016 & 2018. TLC also has an A+ rating with the BBB. Join us on a mission to elevate the well-being and all-encompassing development of our residents! As a Nutrition Services Worker, you'll be at the forefront of creating a vibrant atmosphere by delivering top-notch food service to residents, guests, and employees. Your role involves fostering a cheerful, timely environment while actively contributing to nutrition functions in alignment with our established policies and procedures. Be a part of a team dedicated to enhancing the quality of life through excellent service and collaborative goal achievement! Essential Job Functions Spread joy to our residents as you deliver them delightful meals in both the dining room and through room service. Be the friendly face taking food orders from various departments. Dish out some fun while cleaning dishes for each department, operating dishwashing equipment, and ensuring a tidy kitchen. Sparkle and shine by cleaning and sanitizing production equipment, work surfaces, and the kitchen. Empty trash containers when needed. Assist in maintaining workstations with a safe and sanitary condition. Play a key role in the nutrition services team by assisting in receiving, labeling, and storing food and supplies. Dance through your cleaning assignments, making each shift shine. Work your magic with dietary utensils, supplies, and equipment, following defined work routines. Be helpful to the cook for food preparation assistance when needed. Assist in completing meal service at scheduled times. Assist with resident diet cards, taking orders, preparing food carts and serving meals with skillful technique. Be the dining room hero by setting it up efficiently and serving residents with finesse. Brush up on your knowledge of Federal, State, and facility rules, regulations, policies, and procedures with a smile. Embrace the spirit of teamwork with enthusiasm in all other assigned tasks.
Knowledge, Skills and Abilities Knowledge of:
Various kitchen equipment functions Food preparation techniques Basic measuring techniques Infection control practices Sanitization techniques Infection control practices Skill in: Use and care of equipment, tools and materials used in food preparation activities. Basic math (addition, subtraction, division, multiplication, and fractions) Working confidently and independently to complete daily activities according to work schedule. Following and maintaining safety standards. Following...

Benefits

  • Dental Insurance

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$32,141 / year median in Arizona

+8% projected growth

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