Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
B
Bruxie
Bruxie Team Member (SCP)
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on California data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$40,327 / year median in California
+3% projected growth
Job Description
Bruxie Team Member (SCP) Bruxie - 3.2 Costa Mesa, CA Job Details Temporary | Part-time | Seasonal | Full-time From $17.50 an hour 5 hours ago Benefits Employee discount Flexible schedule Qualifications Kitchen health and safety standards Customer communication Teamwork Food service health code compliance Quick service & fast food restaurant experience Food safety sanitizing procedures Attention to detail Retail math Time management Full Job Description Job Overview We are seeking enthusiastic and dedicated Team Members to join our dynamic team in a fast-paced food service environment. As a Team Member, you will play a crucial role in delivering exceptional customer service, ensuring food safety, and maintaining a clean and inviting atmosphere for our guests. This position is ideal for individuals who thrive in a collaborative setting and have a passion for the food industry. Duties Prepare and serve food items according to established recipes and standards. Operate point-of-sale (POS) systems, Toast, to process customer transactions accurately. Engage with customers to provide excellent service, including upselling menu items to enhance their dining experience. Maintain cleanliness and sanitation of work areas, including kitchen equipment and dining spaces. Handle cash transactions with precision while adhering to cash handling policies. Assist with food handling tasks, ensuring compliance with food safety regulations. Collaborate with team members to ensure efficient operation during peak hours. Perform bussing duties to keep dining areas tidy and welcoming. Utilize time management skills to prioritize tasks effectively in a busy environment. Qualifications Previous experience in the food service industry or quick service/fast food restaurant is preferred. Culinary experience or kitchen experience is a plus. Strong customer service skills with the ability to communicate effectively with guests. Familiarity with retail math and basic math skills for accurate cash handling. Knowledge of food safety practices and sanitation standards is essential. Ability to work well under pressure while maintaining attention to detail. A positive attitude and willingness to learn new skills within the café environment. Experience with sales techniques and upselling strategies is beneficial. Join our team today and be part of an exciting environment where you can grow your skills in the food industry while providing outstanding service!