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Philiy's Sandwich & Grill

Kitchen Staff

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$40,327 / year median in California

+3% projected growth

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Job Description

Kitchen Staff Philiy's Sandwich & Grill 1701 S Grove Avenue, Ontario, CA 91761 $17
  • $24 an hour
  • Part-time, Full-time $17
  • $24 an hour
  • Part-time, Full-time Job Summary Join our dynamic culinary team as a Kitchen Staff member, where your energy and dedication will help create a vibrant, efficient, and welcoming environment for our guests.
In this role, you will be instrumental in supporting food preparation, maintaining cleanliness, and ensuring smooth kitchen operations. Your enthusiasm for hospitality and commitment to safety will contribute to delivering exceptional dining experiences every day. This paid position offers an exciting opportunity to develop your culinary skills and gain valuable restaurant experience in a fast-paced setting. Responsibilities Assist with food preparation, including chopping, assembling, and portioning ingredients to support chefs and kitchen staff Maintain cleanliness of all kitchen areas through regular cleaning and sanitizing of surfaces, utensils, and equipment Support food running duties by delivering prepared dishes promptly to service stations or dining areas Help with bussing tables and clearing plates to ensure a tidy dining environment for guests Handle manual tasks such as heavy lifting of supplies, safely following proper lifting practices to prevent injury Follow food safety protocols and proper food handling procedures at all times to ensure compliance with health standards Operate POS (Point of Sale) systems like Aloha POS or Micros POS for order processing when required during service Requirements Previous food service or restaurant experience is highly preferred; familiarity with kitchen operations is a plus Strong understanding of food safety standards and proper food handling techniques Ability to perform manual handling tasks including heavy lifting with safe lifting practices Excellent communication skills and a friendly attitude when interacting with team members and guests Experience with food preparation, cooking, or banquet service is advantageous Knowledge of POS systems such as Aloha POS or Micros POS is beneficial but not mandatory Prior hospitality or hotel experience can be an asset in understanding guest services and guest needs Join us in creating memorable dining experiences! We're committed to fostering a lively, supportive environment where your skills grow and your enthusiasm shines. This paid role offers hands-on experience in a bustling kitchen setting—perfect for anyone passionate about culinary arts and exceptional customer service.
Pay:
$17.00
  • $24.
00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person