Job Overview We are seeking enthusiastic and dedicated Kitchen Team Members to join our culinary team. We are looking for full and Part time wait staff and dishwashers Duties Maintain cleanliness and organization of the kitchen area, including washing dishes and cleaning surfaces Ensure proper food handling and safety practices are followed at all times Support meal serves operations by setting up, serving, and breaking down dining room after each meal services Buss tables and assist with customer service to enhance guest experiences Collaborate with team members to ensure efficient kitchen operations Communicate effectively with kitchen staff to coordinate meal service Skills Previous experience in food service or restaurant environments is preferred Experience in banquet service or hotel kitchens is a plus Excellent customer service skills with a focus on hospitality Effective communication skills to work collaboratively within a team Knowledge of food safety regulations and best practices Join our team to contribute your skills in a dynamic kitchen environment where your passion for food can shine!

Job Types:

Full-time, Part-time Pay:

$17.00 - $19.00 per hour

Benefits:

401(k) matching Flexible schedule Food provided Paid time off

Work Location:

In person