Open Availability Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Ensure accurate deliveries, stocking and setting up kitchen stations. Assist in prepping food for all locations on the property Plate food in a consistent and presentable manner. Work together with the entire F&B staff to complete accurate orders in a timely manner. Follow all proper hygiene and food safety standards. Performs other duties as required. High school or equivalent (Preferred).

Restaurant experience:

Will train. Regular and reliable attendance. Serv Safe Certified preferred. Have or willing to obtain Food Handlers Certificate. Healthcare Benefits - Medical (if determined by the ACA measurement) Retirement Benefits - 401(k) with employer match (19 years of age and older) Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.