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WC
What Chefs Want!
Prep Kitchen Packing Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Florida data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,082 / year median in Florida
+8% projected growth
Job Description
Are You a 2X'er? At What Chefs Want, we call high-performing, self-motivated individuals "2X'ers" because they consistently achieve more than expected. If you take pride in your work, enjoy being part of a team, and are looking for a company that recognizes and rewards effort, we'd love to meet you. This is more than a job. It's an opportunity to build a career with a growing company that believes in promoting from within and investing in its employees. Why Join Our Team? We value our employees and offer competitive compensation and benefits, including: Competitive pay Paid vacation Employee grocery discounts on products we carry Flexible scheduling when possible Medical, dental, and vision insurance Company-paid life insurance ($25,000) 401(k) retirement plan Family-owned company culture Advancement opportunities and promotion from within Annual $50 Shoes for Crews safety shoe credit Employee Culture Statement At What Chefs Want, we believe our success is built on the success of our people. As we continue to grow, we provide opportunities for employees to learn, contribute, and advance their careers. We encourage every team member to take ownership of their role, seek ways to improve, and share ideas that help make our Company stronger. Through regular feedback, coaching, teamwork, and continuous improvement, employees have the opportunity to develop their skills and grow within the organization. Advancement is based on performance, initiative, and the ability to embrace new opportunities. We are committed to supporting our employees as they build rewarding careers. Go Make a Great Career for Yourself! Position Summary The Prep Kitchen Packing Team Member is responsible for preparing, packaging, organizing, and maintaining inventory for customer orders while ensuring product quality and food safety standards are met. This position plays a critical role in supporting warehouse operations and delivering exceptional service to our customers. Essential Duties and Responsibilities Cut, chop, process, and package produce according to customer specifications Label, box, and prepare products for shipment Inspect products for quality and document damaged inventory Organize and maintain warehouse storage areas Accurately count and track inventory Maintain inventory and stock records Record shipment arrival and departure times Assist with order fulfillment and warehouse operations Operate warehouse equipment and inventory management tools Follow all food safety, quality assurance, and workplace safety procedures Maintain a clean and organized work environment Preferred Qualifications Previous warehouse, food production, or distribution experience preferred Forklift experience preferred Strong attention to detail and organizational skills Ability to work efficiently in a fast-paced environment Dependable attendance and strong work ethic Ability to work independently and as part of a team Desired Behaviors and Attitudes Achievement -Consistently works toward goals while exceeding expectations. Positive Attitude -Brings energy, professionalism, and a customer-focused mindset to work each day. Team-Oriented -Works collaboratively to support coworkers and deliver exceptional service. Dependable and Accountable - Demonstrates reliability, integrity, and responsibility in all aspects of the job. Physical Requirements The physical demands listed below are representative of those required to successfully perform the essential functions of this position: Frequently reach, handle, lift, and move products Regularly stand, walk, bend, and perform repetitive motions Frequently lift and/or move up to 50 pounds Occasionally lift and/or move more than 75 pounds Ability to work in warehouse and food distribution environments Must possess adequate vision abilities, including depth perception, close vision, distance vision, and color recognition About Us What Chefs Want are leading distributors of fresh produce, meats, gourmet foods, and specialty products serving chefs, restaurants, and foodservice professionals. We are committed to providing exceptional service while creating opportunities for our employees to grow and succeed. What Chefs Want / Creation Gardens is an Equal Opportunity Employer and values diversity in the workplace. Apply Today and Start Building Your Career With Us!
Pay:
From $15.00 per hourBenefits:
401(k) Dental insurance Employee discount Health insurance Health savings account Life insurance Vision insuranceWork Location:
In personBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Other Retirement and Savings
- Health Insurance