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Wingstop
Restaurant Team Member
Career Insights for Kitchen Staff
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Scorecard
Based on Florida data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,082 / year median in Florida
+8% projected growth
Job Description
Restaurant Team Member Wingstop - 3.2 Orlando, FL Job Details Part-time | Seasonal From $15.50 an hour 1 day ago Benefits Paid training Health insurance Dental insurance Employee discount Opportunities for advancement Flexible schedule Qualifications Teamwork Food service workstation cleanliness Quick service & fast food restaurant experience Food service cleaning Hospitality industry experience Fast food restaurant experience Venue guest services Full Job Description Join the NEW Wingstop Lee Vista Team! Be Part of Our Opening Team Near Orlando International Airport! Wingstop is opening a brand-new restaurant in the Lee Vista area , just minutes from Orlando International Airport, and we're looking for energetic, dependable team members ready to help us build a winning team from day one. If you're looking for a fast-paced job with a fun team, flexible scheduling, and opportunities to grow, this is your chance to join a new restaurant and help establish a culture built around great food, teamwork, and exceptional hospitality. Position Part-Time Team Member Primary Schedule Weekend dinner and late-night availability is required Friday, Saturday, and Sunday evening shifts Additional weekday shifts may be available Flexibility during the restaurant's opening and training period is preferred What You'll Do Prepare fresh, high-quality food with speed, accuracy, and consistency Deliver genuine hospitality and create memorable guest experiences Recommend menu items and enhance the guest experience through suggestive selling Operate the POS system and process transactions accurately Maintain a clean, organized, and food-safe restaurant Support both front-of-house and kitchen operations Work with urgency during high-volume periods Help establish strong operational standards as part of our opening team Contribute to a positive, accountable, and team-focused work environment What We're Looking For Must be at least 21 years old Reliable transportation is required Weekend dinner and late-night availability Positive attitude and strong work ethic Dependable, punctual, and team-oriented Ability to thrive in a fast-paced environment Strong communication and guest service skills Willingness to learn and take direction Restaurant experience is a plus, but not required—we'll train the right people Why Wingstop Lee Vista? Join a brand-new restaurant from day one Competitive pay Flexible part-time scheduling Fun, energetic work environment Training and development opportunities Opportunities for advancement into Shift Leader and management positions Be part of building the culture and standards of a new Wingstop location Convenient Lee Vista location near Orlando International Airport Work with a team that values accountability, teamwork, urgency, and exceptional hospitality If you're ready to work hard, learn, grow, and help us build something great, apply today! Wingstop Lee Vista is looking for team members who show up with energy, take pride in their work, support their teammates, and create an exceptional experience for every guest. Come grow with us from day one.
Pay:
From $15.50 per hourBenefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid trainingExperience:
Quick service & fast food restaurant: 3 years (Required) Shift availability: Night Shift (Required) Overnight Shift (Required) Ability toCommute:
Orlando, FL 32839 (Required)Work Location:
In personBenefits
- Professional Development
- Flexible Work Schedules
- Health Insurance
- Dental Insurance