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Strokers Bar and Billiards
Kitchen Staff
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on Florida data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,082 / year median in Florida
+8% projected growth
Job Description
Kitchen Staff Strokers Bar and Billiards Palm Harbor, FL Job Details Part-time | Full-time $15
- $16 an hour 5 hours ago Benefits Health insurance Employee discount Flexible schedule Qualifications Kitchen health and safety standards Customer communication Pre-cooking preparation Food service health code compliance Safety regulations Cutting Bussing Food safety sanitizing procedures
Plating Full Job Description Responsibilities:
- Assist with food preparation and cooking under the direction of the kitchen staff
- Follow recipes and portion control guidelines to ensure consistency in food quality
- Maintain a clean and organized kitchen area
- Wash, peel, and cut vegetables and fruits
- Assist with plating and presentation of dishes
- Adhere to all food safety and sanitation regulations
- Assist with bussing tables and cleaning dining areas as needed
- Provide excellent customer service by promptly responding to customer requests or inquiries
Requirements:
- Previous experience working in a kitchen or food service environment is preferred but not required
- Knowledge of basic food handling and safety practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong communication skills to effectively interact with team members and customers
- Flexibility to work evenings, weekends, and holidays as needed
Note:
This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs and priorities.Job Types:
Full-time, Part-time Pay:
$15.00- $16.