Kitchen Helper Indian Cuisine - 4.0 Saint Petersburg, FL Job Details Part-time | Full-time $15 - $17 an hour 1 day ago Benefits Paid training Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food service cleaning
Cutting Full Job Description Job Title:
Kitchen Helper Job Summary:
We are seeking a dedicated and reliable Kitchen Helper to support our culinary team in daily kitchen operations. The ideal candidate will assist with food preparation, operate kitchen equipment, and ensure a clean and safe environment. Punctuality, physical strength, and effective communication are essential to succeed in this role. This position offers an opportunity to gain hands-on experience in a fast-paced kitchen setting while contributing to the overall efficiency of food service.
Responsibilities:
Assist with food preparation, including slicing, chopping, and other cutting methods to prepare ingredients for cooking. Operate kitchen equipment such as fryers and other appliances safely and efficiently. Help get food stations ready for service by organizing ingredients and ensuring all necessary supplies are available. Support the kitchen team in food mixing and assembling dishes as required. Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow. Maintain food safety standards by following proper hygiene practices and safety protocols. Assist with cleaning duties, including washing utensils, equipment, and work areas to uphold cleanliness standards. Lift and move heavy items weighing between 20-50 pounds as needed for food prep or supply restocking. Be punctual and dependable to ensure timely food service operations.
Skills:
Ability to operate various kitchen equipment safely, including fryers. Strong communication skills to collaborate effectively with team members. Knowledge of food safety procedures and hygiene standards. Proficiency in basic food prep techniques such as slicing, chopping, and mixing. Physical strength and stamina to lift heavy items regularly. Punctuality and reliability in adhering to work schedules. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. This position is an excellent opportunity for individuals eager to develop their skills in a dynamic culinary environment while supporting the team behind the scenes.
Pay:
$15.00 - $17.00 per hour Expected hours: 30.0 - 40.0 per week