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Kitchen Staff

Job

BlueLine Delivery

Wesley Chapel, FL (In Person)

$51,480 Salary, Full-Time

Posted 1 week ago (Updated 3 days ago) • Actively hiring

Expires 6/17/2026

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Job Description

Job Summary Join our dynamic culinary team as a Kitchen Staff member, where your enthusiasm and dedication will help deliver exceptional dining experiences! In this energetic role, you will be an essential part of food preparation, service, and maintaining a clean, safe, and welcoming kitchen environment. Your positive attitude and attention to detail will contribute to the smooth operation of our restaurant or hospitality venue, ensuring guests receive top-quality food and service every time. This paid position offers a fantastic opportunity to develop your culinary skills and gain valuable experience in a fast-paced setting. Duties Assist with food preparation by chopping, assembling, and portioning ingredients according to recipes and standards Maintain cleanliness and organization of the kitchen area, including washing dishes, sanitizing surfaces, and disposing of waste properly Support the serving team by bussing tables, delivering food orders, and ensuring guest satisfaction Operate POS systems such as Aloha POS or Micros POS for order processing and payments Follow food safety protocols diligently to ensure proper handling, storage, and sanitation of all food items Help with setup and breakdown of banquet or event spaces, ensuring all supplies are ready and equipment is cleaned afterward Communicate effectively with team members to coordinate tasks efficiently and uphold high service standards Requirements Previous experience in food service or restaurant environments is preferred but not mandatory; enthusiasm to learn is key! Knowledge of food handling procedures and food safety regulations is highly valued Ability to work in a fast-paced environment while maintaining attention to detail Strong communication skills to collaborate effectively with team members and interact positively with guests Experience with food preparation, cooking, or culinary tasks is a plus; hotel or hospitality experience is advantageous Familiarity with POS systems such as Aloha or Micros enhances efficiency but training will be provided Must be able to stand for extended periods, lift moderate weights, and perform physical tasks required in a kitchen setting Embark on a rewarding journey in the culinary world where your energy fuels memorable guest experiences! We are committed to fostering a supportive environment that values your growth and dedication. Join us today to become part of a vibrant team dedicated to excellence in hospitality!
Pay:
$22.46 - $27.04 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee assistance program Employee discount Flexible schedule Flexible spending account Health insurance Health savings account Life insurance Paid time off Parental leave Professional development assistance Referral program Retirement plan Tuition reimbursement Vision insurance
Work Location:
In person

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