Job Summary Join our vibrant team as a Savannah Classical Student Dining Kitchen Help, where your enthusiasm and culinary curiosity will contribute to creating a welcoming and nourishing environment for students. This paid position offers an exciting opportunity to gain hands-on experience in food preparation, kitchen operations, and food safety standards. You will support the daily functioning of the dining kitchen by assisting with meal assembly, food handling, cleaning, and maintaining a safe and efficient kitchen space. Your positive attitude and attention to detail will help ensure that students enjoy nutritious meals in a clean and friendly setting. Duties Assist with food preparation tasks such as slicing, chopping, and assembling ingredients following established recipes and safety guidelines Operate basic kitchen equipment including ovens, mixers, and food processors safely and efficiently Support meal service by plating dishes according to menu specifications and maintaining timely food delivery Maintain cleanliness of the kitchen area by cleaning utensils, surfaces, and equipment regularly in accordance with health standards Follow proper food handling procedures to ensure safety and prevent contamination or spoilage Help with inventory management by organizing supplies and notifying supervisors of stock needs Collaborate with kitchen staff on menu planning ideas and special dietary accommodations for students with specific needs Skills Previous experience in dietary departments or as a dietary aide is highly desirable Familiarity with menu planning, food preparation, and cooking techniques Knowledge of safety standards in food production environments, including proper food handling and sanitation practices Ability to operate various kitchen equipment safely and effectively Strong communication skills to coordinate smoothly with kitchen staff and team members Experience in food service or restaurant environments demonstrating excellent customer service skills Proficiency in knife skills, slicing techniques, and recipe adherence for consistent meal quality Understanding of food safety management principles to uphold health regulations during meal prep and service Catering experience is a plus for supporting special events or large-scale meal preparations This role is ideal for motivated students eager to develop culinary skills while contributing to a positive dining experience. We are committed to providing a supportive environment where your enthusiasm for food industry work can flourish!