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Lake City Center

Kitchen Prep Specialist

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Idaho data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$34,985 / year median in Idaho

+8% projected growth

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Job Description

We are Lake City Center and we have been in business in Coeur d' Alene. We are looking for a team player. Someone who is willing to jump in and help with our Meals on Wheels and our in house meals. Roles and responsibilities for kitchen staff, meal preparation, menu planning, working well with other kitchen staff. We need someone on Monday thru Friday every week. Times 7:30 am to 1:30 pm. Not asking for experience, just willingness to help get the job done. You receive a free lunch for days worked.
Job Type:
Part-time Pay:
$17.25 - $18.25 per hour
Benefits:
Paid time off
Shift:
Morning shift Application Question(s): Why do you think you would be a good fit for this position?
License/Certification:
Food Handler Certification (Preferred)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Dental Insurance