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TG
Troon Golf LLC
Food and Beverage Staff
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on Illinois data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$30,167 / year median in Illinois
+2% projected growth
Job Description
George Dunne National Golf Club , located in Oak Forest, IL , is pleased to announce an excellent career opportunity for a part-time Food and Beverage Staff ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon , you will contribute to a global leader in golf and community management.
Role Type:
Seasonal (Position will last 6 months or less) Flexible schedule 20- 30 hours per week Confirms beverage cart is fully operational before starting rounds on the course.
- Medical (if determined by the ACA measurement) Retirement Benefits
- 401(k) with employer match (19 years of age and older) Time Off
- Sick leave and leaves of absence, in accordance with Illinois (IL)
- Illinois Paid Leave for All Workers Act (PLAWA) Illinois (IL)
- Illinois Paid Leave for All Workers Act (PLAWA) Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.
Benefits
- Paid Time Off (PTO)
- Sick Leave
- 401(k) Plans
- Other Retirement and Savings