Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
PP
Pac-Man Pies LLC, DBA Mr. Gatti's Pizza
Prep - Kitchen
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Indiana data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$30,768 / year median in Indiana
+4% projected growth
Job Description
Salary:
$11 - $15 per hour to startTIPS FREE
Food Flexible Schedule Paid Time Off Free Uniforms Medical, Dental, Vision for Full Time Employees Advancement Opportunities through ourCareer Path Program Position Summary:
Dough Roller We make our dough fresh in our restaurants every day. Because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6:00 am and ends around 10:00 am each day. Does this sound like a job for you? Please check out the job requirements shown below:Essential Functions:
? Measure or weigh flour or other ingredients to prepare dough. ? Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary. ? Combine measured ingredients in bowls for mixing. ? Set time and speed controls for mixing machines so that ingredients will be mixed according to instructions. ? Place dough in pans or on sheets and store in walk-in refrigerator. ? Prepare or maintain inventory or production records. ? Adapt the quantity of ingredients to match the amount of items to be baked. ? Cut, knead, roll, and shape dough to form pizza blanks. ? Clean dough equipment and dough room.Physical Requirements:
? Lift 50 lbs. ? Bending ? Hands, wrists, and arms are subject to repetitive movement. ? Some strength is required to knead the dough.Education, Experience and Skills Required:
? Must be at least 18 years old. ? Employees must be capable of following recipes and performing repetitive, structured tasks. ? Experience preferred, but not required.Health:
An applicant who is currently infected with or has knowledge that they are currently infected with a communicable disease which has been determined by the Secretary of Health and Human Services as one which is transmissible to the public through the handling of food will not be considered as a qualified applicant. An Applicant must comply with the applicable city Department of Health regulations as well as Jason's Deli's dress code policies. We value and appreciate diversity. EOEBenefits
- Paid Time Off (PTO)
- Professional Development
- Health Insurance
- Dental Insurance