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Subway

Quick Service Restaurant Staff/ Subway Sandwiches

Entry-Level JobVerifiedNo experience needed

Job Description

$11.25/Hour after training period, Plus Tips, earn 15
  • 20$ per hour
NO GREASE!
NO FRIERS!
NO LATE NIGHTS!
Discounted Meals, Free Uniforms, NO
GREASE NO FRYERS. PAID VACATION AFTER ONE YEAR
Applicants must be at least 16 years of age.
A SUBWAY
® Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.
Tasks and Responsibilities:
  • Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
  • Demonstrates a complete understanding of menu items and explains them to guests accurately.
  • Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
  • Performs Cash-In Procedure
  • accounting for all forms of money, bread, etc., during the shift.
  • Prepares food neatly, according to formula, and in a timely manner.
  • Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
  • Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
  • Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
  • Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
  • Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
  • Performs light paperwork duties as assigned.
  • Completes University of SUBWAY®courses as directed' ' COVID-19 Precaution(s): Personal protective equipment provided Social distancing guidelines in place Sanitizing, disinfecting, or cleaning procedures in place Hours per week: 20-29 30-39
This Job Is:
Open to applicants under 18 years old, provided it is legally allowed for the job and location Open to applicants who do not have a high school diploma/GED A good job for someone just entering the workforce or returning to the workforce with limited experience and education A job for which all ages, including older job seekers, are encouraged to apply Open to applicants who do not have a college diploma A job for which people with disabilities are encouraged to apply
Work Remotely No Job Types:
Full-time, Part-time Pay:
Up to $15.00 per hour Expected hours: 15.0
  • 30.
0 per week
Benefits:
Employee discount Flexible schedule Paid time off
Shift:
Day shift Evening shift Application Question(s): are you currently living within 15 Minutes of Holton Kansas? Are you at least 16 years of age? Do you have a Valid Kansas ID, Kansas Driver License or Current School ID?
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements

Career Insights for Kitchen Staff

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Scorecard

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$29,590 / year median in Kansas

+3% projected growth

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