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Multiple Culinary Positions
Career Insights for Kitchen Staff
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Scorecard
Based on Maine data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$37,302 / year median in Maine
+3% projected growth
Job Description
18 Central is a locals local. It Is a unique blend of family and sophistication. We have a small close knit crew of kitchen professionals who create a unique menu of items featuring the local bounty from farmers and the ocean. Everything is made from scratch with integrity. We care about technique but we also have fun.