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Auntie Anne's / Cinnabon

Team Member - Cinnabon / Auntie Annes Caledonia

Career Insights for Kitchen Staff

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Scorecard

Based on Michigan data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$31,901 / year median in Michigan

+3% projected growth

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Job Description

We Offer:
Base Pay:
$14.00 - $15.00 per hour, with cash and credit card tips easily over $16-$17 per hour! Employee discount, Paid training, Casual Uniforms No early mornings or late nights Holidays are shortened hours and/ or closed. (Easter, Thanksgiving, Christmas) Job Overview We are seeking enthusiastic and dedicated Team Members to join our fast-paced environment at our quick-service bakery inside of Meijer. As a Team Member, you will play a key role in delivering exceptional customer service, ensuring high food quality, and maintaining a clean and efficient workspace.
Key Responsibilities:
Deliver outstanding customer service by greeting guests, taking orders, and addressing any inquiries or concerns promptly and professionally. Operate the Point of Sale (POS) system efficiently to process transactions accurately and with attention to detail. Assist with food preparation, ensuring all food items meet safety and quality standards. Maintain a clean and organized kitchen and station area, including regularly sanitizing surfaces and equipment. Collaborate with team members to ensure smooth and efficient operations, particularly during busy periods. Effectively manage time to complete tasks promptly without compromising quality or service standards. Follow all food safety guidelines and protocols to ensure the health and safety of our guests.
Qualifications:
Previous experience in a restaurant or food service environment is preferred but not required. Familiarity with POS systems (e.g., QU POS or similar) is a plus. Strong math skills to handle cash transactions accurately. Excellent time management skills with the ability to prioritize tasks in a busy setting. Ability to work collaboratively as part of a team while also demonstrating self-motivation. A positive attitude with a willingness to learn new skills in food preparation and customer service. Flexibility to work various shifts, including evenings and weekends, as required.
Job Types:
Full-time, Part-time Pay:
$14.00 - $17.00 per hour
Benefits:
Employee discount Flexible schedule Food provided Paid training Application Question(s): Are you least 18 years old? What is the hourly rate expectation?
Experience:
Bakery or quick serve restaurant : 1 year (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to
Commute:
Caledonia, MI 49316 (Required)
Work Location:
In person