A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
General Kitchen Helper - Martin G. Atkins School 7.5 hours •Hours to be determined Education and/or
Experience :
High school diploma or general education degree (GED), previous experience with quantity food preparation and service. Completion of State, Department of Education, or School Food Service Statewide Training Program, Serve Safe Certification preferred (Can complete upon hiring).
Essential Duties and Responsibilities:
(Other duties may be assigned.) Assists with quantity food preparation. Assists with the daily cleaning of all kitchen equipment to ensure cleanliness and sanitary conditions are met. Sets up and breaks down serving lines (salad bar, hot food, ala carte etc). Operates cash register, counts money, makes change, complete related reports. Responsible for security of food and supplies including revenue. Ensure that all equipment in the cafeteria area is in safe, working condition, and notifies the appropriate authority when repairs are needed. Maintains accurate production records conforming to federal/department guidelines. The building location may change as needed to meet needs of the district. All other duties as assigned.
Letter of Interest Deadline:
Until Filled Send Letter of Interest To:
Paul Chesney, Director of Dining Services Bridgeport-Spaulding Community School District 3675 Southfield Dr., Saginaw, Michigan 48601 Or chesnyp@gobearcats.net Non-Discrimination Policy It is the policy of the Bridgeport-Spaulding Community School District that no person shall, on the basis of race, color, religion, national origin or ancestry, sex, age, disability, height, weight, or marital status be excluded from participation in, be denied the benefits of, or be subjected to discrimination during any program or activity or in employment. Inquiries or allegations of discriminatory practices within the District should be directed to: Director of Human Resources, Bridgeport-Spaulding Community School District, 4691 Bearcat Blvd., Bridgeport, Michigan 48722
